Roasted cherry tomatoes and creamy cashew spread make the perfect vegan toast

Nämä herkkutoastit vievät kielen mennessään! Tee nämä ihanat leivät rakkaallesi.

Creamy cashew spread, and sweet and slightly sour roasted cherry tomatoes are the secret of these delicacies. Enjoy these delicious plant-based toasts for a long weekend breakfast or a quick lunch.

Ingredients

Instructions

Preheat oven to 200 degrees celsius.

Stir in tomatoes and 2 tablespoons olive oil and salt in a bowl. Transfer the mixture to a baking sheet lined with parchment paper.

Bake the tomatoes in the oven for about 15-20 minutes until they are very soft and slightly wrinkled. Shake the sheet metal occasionally.

Remove the tomatoes from the oven and allow to cool.

Grease the loaves with a fair layer of Ilo Cashew Spread. Place roasted tomatoes on each slice of bread.

Finish with freshly ground black pepper and enjoy!

The perfect toast is salty, sweet and sour.

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Roasted cherry tomatoes and creamy cashew spread make the perfect vegan toast

Nämä herkkutoastit vievät kielen mennessään! Tee nämä ihanat leivät rakkaallesi.

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