Ilo Oat Spread Natural is made from Finnish oat milk and developed into a spread suitable for people with various allergies.
You can use Oat Spread like cream cheese on top of bread and versatile baking and cooking. The product is excellent for baking eg. cheese cakes, making buttercreams and frostings as well as sandwich cake fillings.
The product is 100 % plant-based, gluten and milk free and without extra seasoning or preservatives.
Ingredients: OAT Preparation (water, gluten free OAT 10% (Finland), canola oil, calcium, salt, Riboflavin (Vitamin B2), folic acid, vitamin D2, vitamin B12), coconut oil, potato starch and potato protein blend, salt, preservative (sorbic acid).
Nutritional values per 100g:
Energy 773 kJ/186 kcal
Fat 14,2 g
which of saturated fats 11,6 g,
Carbohydrates 13,6 g
which of sugars 0,8 g
Protein 1 g
Salt 0,8 g
Storage instructions: +2 – +8 º C